Join us for an evening of food, film and conversation to celebrate our great Scottish food traditions.
Il Mercato di Centotre
Friday 3rd February 2012, saw our first Italian market at Centotre. What a great day! Our team – Ryan, Pawel and Emma – just loved showing you some of the really special produce that we import each week from Italy.
The Very Best
We talk to our customers and listen to our customers. We’re always looking for suggestions on how we can make things better. All of your ideas welcome. Many of the things we do on a regular basis now have been…
Battle of Prestonpans Tapestry at Cockenzie House
The tapestry depicts the Battle of Prestonpans, illustrating the story of Bonnie Prince Charlie across more than 100 panels of stunning embroidery.
Valentine’s Day at The Scottish Cafe
At The Scottish Cafe we’ve got the best sharing platter for you to look lovingly into each others eyes over the haggis balls, fish and chip bucket and a perfect lunch for sharing for two.
Victor’s Vino Wine Sale
It’s that time of year again, Victor’s Vino bin end wine sale. From Monday 16th January Victor has a selection of wines discounted to unbelievable prices! All wines for retail sale only.
New Year, New Menu
It’s cold outside but there’s plenty in our great Scottish Larder to warm us up from head to toe! We’re proud to showcase a a selection of treats on our very first menu of 2012.
Scotland the Best 2012: The Scottish Cafe
Below The National Gallery; enter via Princes Street Gardens. The definitive Scottish Breakfast of course, but many variations. Great location for easing into Sunday, and upstairs there is very good art.
Scotland the Best 2012: Centotre
“Fabulous conversion by Victor and Carina Contini of a lofty, pillared Georgian room towards the west end of Edinburgh’s better boulevard into the classiest restaurant on the street and the most stylish joint in town.”
Food Gem of 2011
“Blending the finest ingredients from Milanese markets with local produce, sophisticated Centotre is a haven for the food conscious. It has been flying the flag for Italian cuisine for the past seven years! ”
© 2012 Centotre | Terms & Conditions
Site by Inigo
Like Centotre on Facebook
Follow @centotre on Twitter
Sign up for Happy Food News