Seasons

The Scottish Cafe: June’s coming attractions

10th May 2012

June will bring us some wonderful fresh ingredients – we’re featuring elderflower, megrim (our new fish discovery), plus produce from the Isle of Bute for another gallery exhibition special.

Casa San Lorenzo: Summer Harvest Celebration Supper

3rd May 2012

The third week of June is going to be a busy one in the world of food. There’s the Royal Highland Show, it’s Slow Food week… …and meanwhile, we’re having a special supper in celebration of our first harvest from…

New Year, New Menu

10th January 2012

It’s cold outside but there’s plenty in our great Scottish Larder to warm us up from head to toe! We’re proud to showcase a a selection of treats on our very first menu of 2012.

New Menu full of Festive Delights at The Scottish Cafe

2nd December 2011

Christmas has come a little early at our house!! We’d like to wish all our lovely customers, friends and suppliers a fun and fabulous festive season! To celebrate, today we’ve launched our new Festive Menu packed with all the goodness…

An impressive Herb Garden!

28th September 2011

We’re delighted to to receive the news that our wee Herb Garden got a special mention at this years Britain in Bloom awards held last Sunday evening in St Andrews. The judging rounds were held earlier this year, with our…

We all love our Suppliers!

28th September 2011

The proof is in the pudding, our 2011 Annual Suppliers Day went down a sweet treat! We’ve compiled a selection of our favourite comments from the day and attached some images. Thanks again to everyone who participated, visited and assisted…

September Menu!

6th September 2011

Celebrating the very best ingredients from our Scottish larder in Autumn! We’ve included as much as we possibly can in our new September menu!

Hooray for Cherries!

16th July 2011

Today is National Cherry Day! A day dedicated to celebrating British Cherries and all the wonderful things you can make with them! Today we’re serving our own homemade Cherry Bakewell Tarts made with fresh Scottish cherries and served with Heather…

Growing Herbs. Britain in Bloom!

8th July 2011

Britain in Bloom – Grow your own Herb Garden! On Monday 1st of August The Scottish Cafe takes part in Edinburgh’s entry into the Royal Horticultural Society’s Britain in Bloom Campaign. Our homegrown herb garden, sponsored by our dear friend…

New Festival Menu!

4th July 2011

Summer has arrived, Festival Season isn’t far away and we’ve got a shiny new menu to celebrate! Spicy Peelham Farm lamb with Carluke Tomatoes and homemade yoghurt relish; Poached Tarbet langoustines with lemon mayonnaise; Fresh Aberdeen squid with organic vegetables;…