Centotre, George Street
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Exclusively Edinburgh

Food Gem of 2011

“Blending the finest ingredients from Milanese markets with local produce, sophisticated Centotre is a haven for the food conscious. It has been flying the flag for Italian cuisine for the past seven years! ”

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Hogmanay 2011 at Centotre!

Begin your evening with a Fireworks cocktail and canapé on arrival, followed by a four course dinner from our Hogmanay menu filled with your favourite dishes and our seasonal specialities. Then welcome in 2012 with our live DJ. Tickets :…

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Artist Corner

We’d like to introduce Laura Wade, a dear friend of ours and a very accomplished young painter. We’ve commissioned Laura to paint us a series of works for Centotre – watch this space!

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Armed Forces Day at Centotre

This weekend 24th-26th June, Edinburgh hosts the UK’s National Armed Forces celebrations. To show our support for our brave men and women we’d like to offer 50% off for members of the Armed Forces, ex-service men/women and their families when…

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Slow Food Week at Centotre

Good Farming = Good Food = Good Eating! The first ever National Slow Food Week starts today and we’re delighted to be taking part! With the Royal Highland Show taking place at Ingliston between June 23 and June 26, Slow…

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Great Italian Menu – Sunday 5th June!!

Today is Festa della Repubblica, celebrating 55 years since Italy became a republic. And, this year is particularly significant because 2011 marks 150 years of unification in Italy!! So to celebrate we’re throwing a street party, this Sunday 5th June…

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Loch Arthur Ricotta – Wow!

An authentic taste of Italy straight from the heart of Scotland! A traditional Italian soft white cheese made from the heated whey after cheese-making. We source this delicious Ricotta direct from The Loch Arthur Community and serve it on our…

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Edinburgh Marathon Medal Winners

This weekend Edinburgh plays host to runners from around the world participating in the Edinburgh Marathon 2011 We’d like to wish you all the very best of luck! Everyone’s a winner in our book and to celebrate we’d like to treat…

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How Many Eggs!

The figures are in and we’re blown away! In the last year we’ve gone through 45,360 free-range eggs!!! We’d like to thank the healthy happy hens at Oxenrig Farm, Coldstream in the Scottish borders and Phantassie in East Lothian for…

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Limited edition Fringe prints!

It’s Festival time! As many of you may have seen, the front cover of the Fringe brochure this year, (along with bags, t-shirts and other lovely collectibles), features the work of talented illustrator, Johanna Basford. We love her work so…

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