Staff

Without our amazing staff, we’d be nowhere. Here’s where we recognise, thank and promote them.

Valentine’s Day with Love Happy Food

5th February 2013

Valentine’s Day: treat your loved one to a meal at Centotre or The Scottish Cafe. Join us too for the rugby, try our new menus – and our aperitivo dishes.

Happy New Year!

3rd January 2013

What’s our new year’s resolution? Keep the best things in life – and make them even better. Keep on celebrating with us – try our new offers this January.

“Having come from a background of running my own restaurants, I wanted to work in a restaurant whose ideals were close to my heart! The food had to be really fresh, cooked to order and all made on the premises. So: welcome to Centotre.”

Visit us at Gardening Scotland, 1 – 3 June

30th May 2012

Suzanne and I are on stage at this year’s Gardening Scotland show, at The Royal Highland Show Grounds. We’ll be having a little cook off: Italy v Scotland.

Say cheese! Enjoy our Italian artisan cheese experience

28th May 2012

Enjoy a new and very exciting selection of some of Italy’s very best artisan cheeses. Ask to try our new cheese trolley – our staff will be delighted to talk you through the choices.

Try out our new wine lists and wine flight tastings

27th May 2012

We would love you to taste our latest wines and let us know what you think. Pop in anytime and ask for our new wine menu wine flights.

Behind Every Great Man

29th March 2012

We employ over 40 women! Our team have over 500 years of catering woman years between them to help us deliver our lovely food.

Scotland the Best 2012: The Scottish Cafe

6th January 2012

Below The National Gallery; enter via Princes Street Gardens. The definitive Scottish Breakfast of course, but many variations. Great location for easing into Sunday, and upstairs there is very good art.