It’s a little early, but we just can’t wait! Our new May menu is out today!
We’ve added new season asparagus, brought back our special Spigola (Sea bass) by special request and we are pleased to introduce our new selection of extra virgin olive oils, sourced direct from Italy. Victor has carefully chosen these oils from a few of his favourite vineyards where we also source our wines. Or new wine list will also be out soon – watch this space!
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